Food Through History
Buying Bread Before the French Revolution
A morning queue outside a Paris bakery, and the vocabulary of scarcity, price, and politeness in the months before everything changed.
Films
Every film carries captions, a full transcript, a vocabulary list, and historical notes.
8 films
Food Through History
A morning queue outside a Paris bakery, and the vocabulary of scarcity, price, and politeness in the months before everything changed.
Life Along the French Riviera
Lucien walks the pontoons at seven in the morning, greeting neighbours and naming everything in sight.
Markets Around the World
Weights, wine, and the careful courtesies of a port bargain conducted entirely in classical Latin.
Ordinary Lives During Extraordinary Times
Introductions, weather, music, and the long art of the conversational detour.
Ordinary Lives During Extraordinary Times
Language under pressure: indirect speech, coded phrasing, and the vocabulary of trust.
Historic Cities
Formal register, honorifics, and the grammar of addressing power without flattering it.
Life in Imperial China
Xiu Ying explains thread, dye, and season, and the measure words that hold the craft together.
Mexico During the Second French Intervention
One bakery, one siege, and the everyday Spanish of rationing, bargaining, and stubborn hope.